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Nutritional Information Per Serving

Calories:   370
Carbohydrate:   60g
Fat:   0g
Dietary Fiber:   28g
Saturated Fat:   0g
Cholesterol:   0mg
Protein:   1g
Sodium:   0mg

Apple Pear Ginger Juice

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Yield: 1 serving

Ingredients

  • 2 apples, any color or variety
  • 1 firm pear
  • 1 chunk (about an inch) of fresh ginger

Procedure

  1. Slice apples, pears, and ginger into halves or quarters.
  2. For the apples and pears, take core out but leave skin on.
  3. Mix together in juicer and liquefy.
  4. Enjoy!

Credits

Recipe courtesy Discovery Health.


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