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January Recipes

Crispy Oven Fried Chicken
Peanut Butter and Banana Smoothie Bowls

February Recipes

Shrimp Tacos
Cream of Broccoli Soup

March Recipes

Almond Encrusted Tilapia
Chili-Crusted Sweet Potato Fries

April Recipes

Salmon Salad
Healthy Beefaroni
Have-It-Your-Way Tacos

May Recipes

Teriyaki Salmon
Garden Turkey Meatballs
Shrimp & Mango Rice Salad
Grilled Salmon

June Recipes

Roasted Cauliflower with White Bean Sauce
Rib-Sticking Meatloaf
Pumpkin Turkey Chili
Apple Pie Deconstructed

July Recipes

Super-Fast Spinach Lasagna
Light & Tasty Chicken Salad With Grapes & Pecans
Watermelon Pomegranate Pops
Wild Rice Salad

August Recipes

Low-Fat Chicken Caesar Salad
Quick Quesadillas
Buffalo Chicken Pizza
Blueberry Muffins
Sweet-Potato and Chicken Soup

September Recipes

Fish Chowder
Carrot Camouflage Cupcakes
Last-Minute Black Bean Soup
Asian Salmon Sticks
Shrimp Tacos

October Recipes

Grab-and-Go Breakfast Bars
Tuscan Minestrone Soup
Quinoa with Almonds and Apricots
Pumpkin Pancakes
De-Deviled Eggs